Brie Cheese Rosemary Wreath

A stunning yet effortless appetizer featuring creamy Brie, adorned with fresh rosemary sprigs and a festive touch—perfect for gatherings and holiday tables.

This appetizer quickly became my go-to for holiday parties due to its impressive look and simple assembly.

Ingredients

• Cheese: 1 (8 oz / 225 g) wheel of Brie cheese
• Fresh Herbs & Garnishes: 6–8 fresh rosemary sprigs, 1 tablespoon fresh cranberries (optional, for color), 1 tablespoon pomegranate seeds (optional), 1 tablespoon toasted pecans or walnuts (optional, chopped)
• To Serve: Crackers or sliced baguette, as desired, Honey or fig jam (optional)

Instructions

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Step 1:

Place the Brie wheel on a serving platter. Let it sit at room temperature for 30–45 minutes before serving to allow the cheese to soften.

Step 2:

Arrange the rosemary sprigs around the edge of the Brie to form a decorative wreath.

Step 3:

Sprinkle cranberries, pomegranate seeds, and nuts (if using) over and around the rosemary for color and texture.

Step 4:

Serve immediately with crackers or sliced baguette. Offer honey or fig jam on the side if desired.

Blend smoothies, sauces, and shakes quickly for easy breakfasts, snacks, and meal prep.

Check price on Amazon

Blend smoothies, sauces, and shakes quickly for easy breakfasts, snacks, and meal prep.

Check price on Amazon

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My family enjoys gathering around this cheese wreath, sharing stories as we nibble on the festive bites.

Notes

For a nut-free version, omit the nuts. Pairs beautifully with sparkling wine or a light white wine.

Required Tools

Serving platter and small knife for spreading. Optional baking sheet and parchment paper if warming the Brie.

Allergen Information

Contains milk (Brie cheese) and tree nuts (if using pecans or walnuts). Always check product labels for hidden allergens.

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This Brie wreath makes an elegant and flavorful centerpiece that delights guests with minimal effort.

Recipe FAQs

→ How should Brie be prepared before serving?

Let the Brie sit at room temperature for 30–45 minutes to soften, enhancing its creamy texture and flavor.

→ Can the rosemary be substituted?

Yes, thyme or sage can be used as aromatic alternatives to rosemary for a different herbal note.

→ What nuts complement this dish?

Toasted pecans or walnuts add a pleasant crunch and nutty flavor, but can be omitted for nut-free preferences.

→ Is it possible to serve this warm?

Yes, gently bake the Brie at 350°F (175°C) for 8–10 minutes before adding the garnishes for a warm variation.

→ What accompaniments pair well with this cheese dish?

Serve with crackers or sliced baguette, and consider honey or fig jam to add sweetness and balance.